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Fish - Seafood market in Europe

 
Anglais, PDF, Juillet 2006, 185 pages
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Secteur analysés : mackerel,oysters,crustaceans,sardine,clams,...
Type d'analyse : market segmentation,market size and estimates,...
Marché traités : france,denmark,portugal,united kingdom,spain,...
   
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b to c,  cd-rom,  fuel,  store,  aquaculture,  banks,  boat,  boats,  books,  carpet,  clams,  crustaceans,  electricity,  food processing,  freezer,  fresh products,  frozen fish,  frozen shrimp,  ict,  ingredients,  laptop,  mackerel,  make-up,  merchant shipping,  oysters,  pĂȘche,  ready meals,  sardine,  sardine,  seafood products,  shipping,  software,  surimi,  trading,  turbot,  watch,  wholesale,  wholesalers,  
1 pavel salz erik buisman jos smit birgit de vos lei bv framian final report april 2006 employment in the fisheries sector current situation fish 2004 4 this has been prepared with financial support of european commission views expressed are those authors and do not necessarily reflect view nor they anticipate its policy field neither entire content sections may be reproduced without written authorisation where applicable all extracts must accompanied by explicit reference to 2 list contents page abbreviations objectives 5 terms 6 3 methodology 7 presentation 14 main findings 15 eu overview north sea 25 baltic 26 atlantic area 27 mediterranean 28 trends 30 marine prices tacs 33 37 41 areas
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