Food market in United Kingdom

fuel, alcoholic drinks, bacon, beers, beverages, bread, breakfast, breakfast - cereals, breakfast cereals, cakes, catering, catering, cereal, cereals, cheese, chocolate, coffee, confectionery, dairy desserts, drink, drinks, eating out, egg, eggs, fatty acids, fish oils, fresh fruit, fresh vegetables, fromage, fromage frais, fruit, fruit, fruit juices, ingredient, meat, milk, milks, natural cheese, pork, potato, potato products, potatoes, snacks, soft drink, soft drinks, tea, vegetable, vegetables, wines, yoghurt,

1 section summary of results and introduction expenditure recorded on all food drink in great britain 2000 was 25 00 per person week up 4 3 cent 1999 household 15 20 higher than inclusive soft alcoholic drinks confectionery home consumption 17 64 eaten out 7 36 0 representing 29 the combined total eating milk cream including yoghurt dairy desserts rose by mainly due to a 5 increase liquid wholemilk first annual rise for many years however unusually low compared with 1998 down levels skimmed milks fromage frais other