second generationgm foods perspectives on likelyfuture acceptance byirish consumers the nationalfood centre a gricul ture and f ood d e vel opment uthorit y final repor t project rmis no 5042 centreresearch & training for food industr research 73 national ashtown dublin 15 ireland elephone 353 1 805 9500 fax 9550 r8022 cover 21 9 05 10 51 am page generation gm likely future by irish editor in chief dr gerard downey authors elaine o connor bsc magrsc cathal cowan econ msc gwilym williams phd cbiol mibiol institute of technology john connell maurice boland bagrsc university this was carried out within framework teagasc walsh fellowship scheme funded safety promotion board isbn 84170 430 x july 2005 oak park carlow co agriculture development authority 8 29
