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| Poissonnerie - Produits De La Mer > Etude de marché sectorielle |
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€ 1 495,00 |
Editeur
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Mintel International |
Langue
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Anglais |
Date de publication : |
Septembre 2005 |
Taille du document : |
49 |
Autres informations : |
Description , Table des matières |
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| Présentation de l'étude de marché - Description & Table des matières |
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About this report   Since Mintel last reviewed the fish market in the UK, there has been some increase in sales in both current and real terms. However, the buying base appears to be primarily the over-44s, raising concerns about the potential future of the market, particularly given the low profile of families and pre-family groups.  
  Against this backdrop Mintel's research explores avenues for the fish sector to attract new consumers, particularly from younger demographics, to grow the market. This will involve addressing their needs for more convenient meal solutions, instilling greater confidence in cooking with and preparing fish and developing a better knowledge of the qualities of various species.  
  Drawing on exclusive consumer research (that establishes common attitudes held towards fish meals) and incisive market analysis, this report offers new insight that allows you to form an effective and targeted business strategy in this food sector. Talking points analysed include:  
  Securing the future of the fish market  
  Sustainable sources  
  The frozen appeal  
  Exactly which consumers are opting for fresh  
  The popularity of other fish options  
  Freezer brands  
  The domination of the multiples in the supply structure  
  Fish in the future  
  Please note that, as well as being part of Mintel’s Market Intelligence series, Fish in the UK is also part of Mintel Consumer Goods’ Fish in Europe title. Should you wish to purchase more than one country report from within this title, please contact our Information Team to discuss a multi-purchase discount.  
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Contents  
  Introduction and Abbreviations     Definition   Advertising data   Consumer research   ACORN   Abbreviations   Executive Summary   Securing the future   Sustainable sources   Frozen appeal   Experienced opt for fresh   Other fish options   Brands for the freezer   Multiples lead   Young and lacking in confidence   Wealthy and healthy   Fish in the future   Market Drivers   The generation gap   Figure 1: Trends and projections in UK population, by age group, 1999-2008   The convenience generation   Figure 2: UK workforce in employment, by gender, 1999-2008   Fresh fish pay the price of convenience   Developing the younger market   Better off buyers   Figure 3: PDI and consumer expenditure, at constant 1999 prices, 1999-2008   Wider wallet – wider palate   Figure 4: Trends and projections in the UK population, by socio-economic group, 1999-2008   Solo eaters   Figure 5: UK households and one-person households, 1999-2008   The health shift   Atkins again   Recent studies suggest…   Market Background   On the safe side   Quotas and sustainability   EC legislation   Recommended bans   Supplier responsibility   UK developments   Labelling law   MSC   MSC in action   Already at a supermarket near you   Market Size and Trends   Securing a future base   Figure 6: Amount of fish consumed per week, 1950-2000   Visible growth   Figure 7: UK retail sales of fish, by value and volume, 1999-2004   Price premium   More than just fish and chips   Domination of the deep freeze   Figure 8: UK retail sales of fish, by type, value and volume, 2002 and 2004   Canned decline   Ready meals – ready to go   Children’s market lacks innovation   Processed backlash   Market Segmentation     Frozen fish   Figure 9: GB retail sales of frozen fish, by value and volume, 1999-2004   Frozen innovation   Broadening the species   Coated dominance   Figure 10: GB retail sales of frozen fish by type, by value, 2003 and 2004   A flagging favourite   Fast fish   Selective species   Chilled natural fish   Figure 11: GB retail sales of chilled fish, by value and volume, 1999-2004   The pull of the chilled cabinet   Regional concepts   Pre-packs for the younger generation   Salmon supremacy   Figure 12: GB retail sales of chilled natural fish, by species and value, 2003 and 2004   A premium fish for the masses   Price fears   Cod   The omega-3 boost   Canned fish   Figure 13: UK retail sales of canned fish, by value and volume, 1999-2004   Limiting volume promotions   Youth appeal   Figure 14: GB retail sales of canned fish, by species and value, 2003 and 2004   Fine tuning tuna   Steady rise for salmon   Fish based ready meals   Figure 15: GB retail sales of fish based ready meals*, by value, 1999-2004   Innovation in convenience   At luxury level   Chilled control   Figure 16: GB retail sales of chilled fish based ready meals, by value, 1999-2004   The freeze on ready meals   Figure 17: GB retail sales of frozen fish based ready meals, by value, 1999-2004   The Supply Structure   The UK sea fish industry   Figure 18: Imports and exports for the UK fishing industry   Fish trade   Figure 19: Quantity of demersal and pelagic fish and fish preparations imported into the UK, 2003   Frozen fish   Figure 20: Brand shares of frozen fish and fish based ready meals, 2002 and 2004   Young’s Bluecrest   Acquisition and expansion   Local produce   Revamps and NPD   Unilever Ice Cream and Frozen Foods   Ethical policies   New look Birds Eye   Steaming ahead   Other fresh and frozen fish suppliers   Simpson Seafish   Dawnfresh Seafoods   Scot Trout & Salmon   Coldwater Seafood   Loch Duart   Smoked fish suppliers   Canned fish   Own-label dominates   Figure 21: Brand shares of canned fish, 2002 and 2004   John West   A healthy stance   Princes   Competing on health   Glenryck   Ready meals suppliers   Findus   Frozen promotion   Bighams   New Product Development     Frozen trends   Fresh innovation   New product briefs   September 2004   August   July   June   May   Advertising and Promotion   Above-the-line   Frozen dominates above-the line spend   Figure 22: Main monitored media advertising expenditure on fish (fresh and frozen), 1999-2004   Canned dips below the line   Brand spend boosts market   Figure 23: Main monitored media advertising by select suppliers (fresh and frozen), 2001-03   A brand message   Young’s approach   Canned brands   Figure 24: Main monitored media advertising by select canned fish, 2001-03   Below the line   Pride in Seafood   Building confidence   Point of sale   Figure 25: Initiatives in below-the-line promotion of fish, June 2004   Brands below-the-line   Distribution     Multiples monopolise frozen fish   Figure 26: UK retail sales of frozen fish, by type of outlet and value, 2002 and 2004   The fresh outlet   Figure 27: UK retail sales of fresh fish, by type of outlet and value, 2002 and 2004   Multiple strategies   Counter claims   Instilling confidence   New concepts   Getting local   A question of quality   Independent offering   Canned distribution   Figure 28: UK retail sales of canned fish, by type of outlet and value, 2002 and 2004   The Consumer     Brits lag behind on fresh fish consumption   Figure 29: Expenditure on fresh fish in last week, by country, 2003   Cultural differences   Increased higher spend   Figure 30: Trends in weekly expenditure on fresh fish in GB, 2002 and 2003   Fresh fish demographics   Figure 31: Expenditure on fresh fish in last week, by gender and age, 2003   The future for fresh fish   More money – more fish   Figure 32: Expenditure on fresh fish in last week, by income and working status, 2003   The working barrier   A North/South divide   Figure 33: Expenditure on fresh fish in last week, by region, 2003   Children weaned off of fresh fish   Figure 34: Expenditure on fresh fish in last week, by presence of children and household size, 2003   The fresh and frozen divide   Figure 35: Expenditure on fresh fish in last week, by consumption of frozen fish products, 2003   Fish enthusiasts   Penetration and frequency of use   High use, low frequency   Figure 36: Consumption and frequency of using frozen fish products, by country, 2003   Figure 37: Trends in consumption of frozen fish products, GB, 2002 and 2003   Frozen fish demographics   Figure 38: Consumption and frequency of using frozen fish products, by gender and age, 2003   Low income and the frozen enthusiasts   Figure 39: Consumption and frequency of using frozen fish products, by income and working status, 2003   Regional divide   Figure 40: Consumption and frequency of using frozen fish products, by region, 2003   Small households – the true fish consumers   Figure 41: Consumption and frequency of using frozen fish products, by presence of children and household size, 2003   Attitudes towards sit-down meals   Figure 42: Expenditure on fresh fish in last week, by attitudes towards sit-down family meals, 2003   Fresh fish for the family   Attitudes towards convenience foods   Figure 43: Expenditure on fresh fish in last week, by level of receptiveness to convenience foods, 2003   Fish shunned by convenience culture   Attitudes towards food content and food scares   Figure 44: Expenditure on fresh fish in last week, by attitudes towards food content and diet, 2003   Attitudes towards NPD   Figure 45: Expenditure on fresh fish in last week, by level of receptiveness to new recipes or food product ideas, 2003   Attitudes towards frozen food   Figure 46: Agreement with the statement ‘frozen foods are as good for you as fresh foods’, 1997-2003   Fish fingers   Figure 47: Penetration and weight of usage of frozen fish fingers, 2002 and 2003   Fish finger demographics   Other frozen fish   Figure 48: Penetration and weight of usage of other frozen fish products, 2002 and 2003   Heavy user increase   Other frozen fish demographics   Detailed Demographics   Figure 49: Penetration and weight of usage of frozen fish fingers, by demographic sub-group, 2003   Figure 50: Penetration and weight of usage of other frozen fish products, by demographic sub-group, 2003   The Future     Safety in labelling   Labelling for health   All about breeding   Innovation, innovation, innovation   Promotion possibilities   For the convenience generation…   Frozen positioned for youth appeal   Forecast   A steady outcome from a complex market   Figure 77: Forecast of UK retail sales of fish at current sterling prices, 2004-09   Convenience particularly important to fish   Figure 78: Forecast of UK retail sales of fish at constant sterling prices, 2004-09   Supply side considerations come into play   Figure 79: Forecast of UK retail sales of fish at current Euro prices, 2004-09   Canned sales lose out   Figure 80: Forecast of UK retail sales of fish at constant Euro prices, 2004-09   Tackling the older profile   Factors used  
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