1. Executive Summary
2. Processed Food And Beverage Sector Profile – Australia 2005
3. Comparative Study of Food Processing Market in Australia vis-à-vis Asia-Pacific
4. Production, Demand and Supply for Food Processing, by Sales in million AUD (2004-2005)
4.1. Diary Products
4.2. Livestock and Animal Products
4.3. Oil, Oilseeds and Feedstock
4.4. Grain, Fodder and Agro-products
4.5. Tea, Coffee and Beverages
4.6. Sugar
4.7. Poultry Products
5. Market Drivers Of Food Processing Industry In Australia
6. Burgeoning Workforce And On-Farm Employment Limits
6.1. Modern Processing Plants Looming Largely In Developing Countries
6.2. Growing Awareness For Forest And Rural Processing Units
6.3. Novel Approaches To Rural Industrialization
6.4. Support To Entrepreneurs and Managers
6.5. Overall Market Assessment and Analyst Recommendation
7. Study of Australian Food Law
7.1. Food Adulteration Act
7.2. Harmonization of Food Laws in Australia
7.3. Role of Task Force
8. Australian Food Processing and Economy
8.1. Assessing Australian Food Processing Market and GDP
8.2. Investment Opportunities in Australia, by Region
8.3. Investment In Rural and Urbane Sector
9. Agro-Processing Industries And Employment Trends, 2000-2005
10. Australian Food Processing Market – SWOT Analysis
11. Issues Affecting Agro-Processing Industries
12. Company Profiles for Top 10 Australian Food Processing Firms
12.1. APV Limited
12.2. Agribusiness Association of Australia
12.3. BRL Hardy Limited
12.4. Clusters Asia Pacific Incorporated
12.5. CWB Australia Pty Limited
12.6. NAFDA Pty Limited
12.7. National Foods Limited
12.8. Parmalat Australia Limited
12.9. Ready-Bake Pty Limited
12.10. SPC Ardmona Limited
12.11. Conclusion


List of Figures:
Figure 2-1: Asia-Pacific Processed Food Market Value: $ Billion, 2001-2005
Figure 3-1: Value Chain For Food In Australia, 2003-04
Figure 3-2: Total Processed Diary Products Sales Australia, By Product Share
Figure 3-3: Australian Fruit And Vegetable Processing Market Segmentation, By Percentage
Figure 3-4: Australian Dried Fruit Production (Tmt), 1995-2005
Figure 3-5: Australian Dried Fruit Export Volume (Tmt), 1999-2006
Figure 3-6: Australian Processed Poultry products, by sales, in %age
Figure 3-7: Distribution Of Poultry Meat Production, By Percentage Consumption
Figure 3-8: Australian Processed Meat Exports By State Of Origin, 2002-03
Figure 3-9: Australian Processed Meat Exports, by Product, in %age
Figure 3-10: Australian Wine And Grapevine Processing Units, By Area (T/Ha) 1996-2006
Figure 3-11: Wheat Pool Returns, 2000/01 – 2005/06 (Nominal Prices In A$ Per Metric Ton)

List of Tables:
Table 3-1: Value Of Food Retailing Australia (2000-2004) in billion, and Market share
Table 3-2: Industry Profit Ratio (Per Cent) 1996-2004
Table 3-3: Average Apparent Consumption Per Capita (Average For Three Years)
Table 3-4: Processed Meat And Livestock Sales In Australia. 1994-2004
Table 3-5: Export Revenue From Selected Export Markets, 2003-04