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Alimentation Diététique > Etude de marché sectorielle
 Protein Ingredients
€ 3 091,00
Editeur :
Global Industry Analyst
Langue :
Anglais
Date de publication :
Janvier 2006
Taille du document :
536
Autres informations :
Description , Table des matières
 

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Présentation de l'étude de marché - Description & Table des matières
 Protein Ingredients

This report analyzes the worldwide markets for Protein Ingredients in Millions of US$. The major product segments analyzed are Animal Protein, and Plant Protein. The sub product segments analyzed include Fish, Meat, Milk, Egg, Gelatin, Soy, and Gluten. The report provides separate comprehensive analytics for the USA, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America, and Rest of World. Annual forecasts are provided for each region and product segment for the period of 2000 through 2010. The report profiles 276 companies including many key and niche players worldwide such as Archer Daniels Midland, ADM Alliance Nutrition, Inc., Armor Proteins, Bunge Alimentos SA, Burcon NutraScience Corp, Cargill Health & Food Technologies, Dean Foods Company, Deutsche Gelatine-Fabriken Stoess AG, Gelita Group (Germany), Gelita North America (USA), Gelita USA, Inc., Doves Farm Foods, Dupont Agriculture & Nutrition, The Solae Company, George Weston Foods, Kelloggs Company, Kraft Foods, Manildra Group, MGP Ingredients, Inc., Nuvex Ingredients Inc, Omega Protein Corporation, So Good International Ltd., Sobel NV, Sobel Rousselot, Sterling Biotech Limited, Tessenderlo Group, and Wacker Biochem Corporation.


 

Protein Ingredients


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