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This report is updated based on the edition finished in 2003 by CCM. The situation about technology, manufacturers and capacity & output, price, import & volume, consumption in recent five years (2003~2006) is clearly described. Based on the in-depth understanding to maltitol industry, future situation about it in the coming several years is forecasted. In addition, raw materials are also introduced in the aspect of supply. Active and potential manufacturers are profiled.



Shandong Yucheng Lujian Biological Technology Co., Ltd.;Shandong Yishui Luzhou Bio-Chem Technology Co., Ltd.; Shanghai Haocheng Food Development Co., Ltd.; Guangzhou Restaurant Enterprises Group Likoufu Food Co., Ltd.; Shandong Donglaoda Co., Ltd.

TABLE OF CONTENT

Executive Summary
Introduction & Definition
I Production & Market Information
I-1 Brief Introduction to Production Technology of Maltitol in China
I-1.1 Starting from maltose
I-1.2 Starting from Corn Starch
I-1.3 Starting from Rice
I-2 Production Situation of Maltitol in China
I-2.1 Production Situation of Maltitol in the Past
I-2.2 Current Production Situation of Maltitol in China
I-2.2.1 Summary of Active Manufacturers
I-2.2.2 Summary of Production Situation
I-2.3 Problems for the Maltitol Industry in China
I-3 Pricing in the past and Pricing trend in future
I-4 Import & Export Situation of Maltitol in China
I-4.1 Summary of Import & Export Situation of Maltitol in China
I-4.2 Import Situation of Maltitol in China in Recent Three Years
I-4.3 Export Situation of Maltitol in China in Recent Three Years
I-5 Consumption Pattern of Maltitol in China
I-5.1 Summary of Consumption of Maltitol in China
I-5.2 Brief Introduction to Market Share & End Uses of Maltitol in China
I-5.2.1 Consumption in Moon cake
I-5.2.2 Consumption in Confectionery
I-5.2.3 Consumption in Chewing Gum
I-5.2.4 Consumption in Cake
I-5.2.5 Others
I-6 Brief Introduction to Raw Materials
I-6.1 Brief Introduction to Corn Starch in China
I-6.2 Brief Introduction to Maltose in China
I-7 Key Factors and Driven Forces for the Development of Maltitol in China
I-8 Future Forcast on Maltitol in the Next 5 Years
II Appendix:Profile of Major Maltitol Manufacturers in China
II-1 Active Manufacturers of Maltitol in China
II-1.1 Shandong Yucheng Lujian Biological Technology Co., Ltd.
………
II-1.12 Shanghai Pacific Jianli Sorbitol Co., Ltd.
II-2 Potential Manufacturers of Maltitol in China
II-2.1 Shandong Yishui Luzhou Bio-Chem Technology Co., Ltd.
II-3 Trader of Maltitol
II-3.1 Shanghai Haocheng Food Development Co., Ltd.
II-3.2 Shanghai Jianyuan Sugar & Sugar-alcohol Co., Ltd.



LIST OF TABLES
Table I-1.1-1 Enzymes used in saccharification
Table I-1.1-2 Enzymes used in starch hydrolysis
Table I-1.2-1 Unit consumption of maltitol syrup (75% )
Table I-1.2-2 Specification of maltitol syrup 75%
Table I-1.2-3 The specification of the obtained product with solidification method 1
Table I-1.2-4 The specification of the obtained crystal maltitol through solidification method 2
Table I-1.3-1 Unit cost when rice as the material
Table I-2.2.1-1 List of maltitol manufacturers in China in 2006
Table I-2.2.1-2 Production summary of maltitol manufacturers in recent years
Table I-3-1 The price of maltitol in recent years
Table I-4.2-1 Import price of maltitol in recent three years
Table I-4.2-2 Origin of maltitol in recent three years
Table I-4.2-3 Active importer of maltitol in 2003
Table: I-4.2-4 Active importer of maltitol in 2004
Table: I-4.2-5 Active importer of maltitol in 2005
Table: I-4.2-6 Delivery port of import maltitol in recent years
Table: I-4.2-7 Consumption areas of import maltitol in recent three years
Table I-4.3-1 Export situation of active manufacturers of maltitol in 2003
Table I-4.3-2 Export situation of active manufacturers of maltitol in 2004
Table I-4.3-3 Export situation of active manufacturers of maltitol in 2005
Table I-4.3-4 Active exporters of maltitol in 2003
Table I-4.3-5 Active exporters of maltitol in 2004
Table I-4.3-6 Active exporters of maltitol in 2005
Table I-4.3-7 Destination of maltitol in 2003
Table I-4.3-8 Destination of maltitol in 2004
Table I-4.3-9 Destination of maltitol in 2005
Table I-4.3-10 Export price of maltitol in recent three years
Table I-5.1-1 Market share of maltitol in each end used sections in 2003 and 2005
Table I-5.1-2 Consumption of maltitol – based on Chinese manufacturers
Table I-5.2.1-1 The price of moon cake in recent years.
Table I-5.2.1-2 List of major end users in moon cake in 2006
Table I-5.2.2-1 List of major end uses in confectionery in 2006
Table I-5.2.3-1 List of major end uses in chewing gum in 2006.
Table I-5.2.4-1. List of major end uses in cake in 2006
Table I-5.2.5 -1 List of major end uses in this segment.
Table: I-6.1-1 The Output of Starch in China in recent years
Table: I-6.1-2 The major manufacturers of corn starch in China
Table I-6.1-3 The downstream product of corn starch in China

LIST OF FIGURES
Figure I-1.1-1 Flow chart for the production of maltose
Figure I-1.2-1 Process for the production of powder maltitol
Figure I-1.2-2 Flowchart for maltitol production
Figure I-1.3-1 General process for production of maltitol with rice as material
Figure I-5.1-1 Market share of maltitol in each end used section in 2005
Figure: I-8-1 Forecast of the output of maltitol in China